Taste: fruity, fresh, tropical
Preparation: 3-4 teaspoons (10-12g) per 1 L (34 fl oz) of water, temperature: 100 °C (212 °F), brewing time: 3-5 minutes.
In recent years, the popularity of rooibos tea has soared worldwide. In Germany, rooibos now accounts for around seven percent of the market share for fruit and herbal infusions.
We, too, enjoy the fresh, full-bodied taste of the South African shrub, which naturally has a subtle hint of vanilla flavor. Since we have often heard that this tea likes a squeeze of lemon, we have created the Rooibos Tribal for you. Lemongrass is added to the delicious Rooibos, giving the tea a wonderful fruity note. Carefully selected flavors round out the taste harmonizing.
Ingredients: rooibos¹, lemongrass¹, flavor. Ingredients¹ from controlled organic cultivation.