Taste: aromatic, spicy, full-bodied
Preparation: 4-5 teaspoons (10-15g) per 1 L (34 fl oz) of water, temperature: 100 °C (212 °F), brewing time: 5-10 minutes.
Turmeric has gained a lot of importance in the kitchen and in alternative medicine in recent years. Everywhere one hears about the possible positive properties on the body. The active ingredient curcumin is particularly notable for this. According to some studies, it has immune-boosting and antioxidant properties. In Ayurvedic medicine, turmeric is also used to regulate blood sugar and cholesterol levels.
Not to mention, turmeric tea tastes wonderfully spicy and full-bodied. Our unique Turmeric Sunset contains turmeric, ginger pieces, aniseed, cocoa shells and cinnamon pieces. In addition to enhancing the flavour, the ginger has the additional task of increasing the bioavailability of the curcumin. All ingredients together result in a powerful taste experience that you have never had in your cup before.
Ingredients from controlled organic cultivation: big turmeric slices, ginger pieces, anise, cocoa shells, cinnamon.