Taste: mild, soft
Preparation: 5 teaspoons (12-15g) per 1 L (34 fl oz) of water, temperature: 100 °C (212 °F), brewing time: 4-5 minutes.
By nature, black tea from Assam is rather dark and strong in taste. This is due on the one hand to the optimal weather conditions in India, and on the other hand to the tea plant Camellia Assamica itself.
However, our delicious Assam Golden GFBOP proves that it can also be milder. Compared to other Assam varieties, this one is soft and mild in taste. The reason for this is the many golden leaf tips and the generally larger leaves that make up the tea. In addition, the strict guidelines for organic cultivation are adhered to. This benefits the quality and the unique taste.
Ingredients from controlled organic cultivation: black tea from India.